Today October 16, World Food Day, a day to raise awareness that everyone is not lucky enough to put anything or very little in their mouths. World Food Day was promoted by the UN in 1979. The objective is clear, to eradicate hunger, food insecurity and...
What is the grape harvest? As the compound name indicates, it is to collect the grapes at their optimum moment of maturity. The origins of the grape harvest go back to the origin of the wine itself. This thousand-year-old tradition comes from ancient Egypt, more than...
The Sants festivities begin when the Gracia neighbourhood festivities end. Go visit them if you haven't had the chance. This year both commissions have been greatly affected by the restrictions and until the last minute, they did not know if they could celebrate the parties...
Barcelona, 12:00 noon, spring sun, What do we do? Does anyone have a plan? Let's go to a viewpoint to enjoy the panoramic views of Barcelona! In Barcelona we have infinite options, wonderful natural terraces and wonderful architectural terraces where we can enjoy panoramic views of...
Las Arenas Mall of Barcelona: History of a transformation, the story of our home. This article is dedicated to our house, Las Arenas Mall of Barcelona. We will make a trip back in time where we will explain the most important curiosities of this environment so...
One of the most iconic traditions of Spanish cuisine, the Sunday paella. family or friends gather to talk about anything but that the next day is Monday. One of the most Mediterranean preparations that revolve around the second most cultivated cereal in the world, which is...
The Artichoke, one of the stars of the autumn-winter season, a unique and delicate flavour full of personality. A very complete vegetable, which Spain is one of the largest producers, can be cooked in an endless number of ways, fried, in the oven, in rice, and...
A good meal is never complete without dessert, in Abrassame we know this very well, which is why all our desserts are homemade by our chef Philip, and this is a selection of some of them: Crema Catalana This typical Catalan dessert is a cream made with egg yolk, sugar,...
Winter has arrived, a pleasant period for all those who love wearing layers and layers of clothes, and months of torture for those who hate cold, and are counting the days to be back on the beach. Whatever you like, winter has lots of plans to...
It is the oldest culinary technique, an ancestral cuisine rooted in our culture, present in tradition and the most avant-garde elaborations, because the grill is related to celebration a technique that, respects the product and enhances nuances and textures. But we must be careful because the...